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Commercial Kitchen Design - Petra Projects

Commercial Kitchen Design & Fitout Services in Sydney

Expert kitchen design and equipment installation for restaurants, cafes, bakeries, and hospitality businesses across Australia. Optimize your workflow and maximize efficiency.

Professional commercial kitchen design and fitout by Petra Projects

Purpose-Built for Performance

Commercial kitchens designed around your menu, your team, and your workflow.

Tailored Kitchen Solutions for Every Concept

Whether you're opening a fine dining restaurant, quick-service cafe, bakery, or specialty food business, Petra Projects delivers kitchen design that works. Every business has unique requirements—your kitchen layout should reflect your menu, service style, and operational goals.

Our team combines 20+ years of hospitality experience with expert knowledge of equipment, workflows, and building codes to design a kitchen that delivers on every front:

Maximizes efficiency and reduces staff fatigue
Optimizes workflow from receiving to plating
Meets all health, safety, and compliance standards
Accommodates your menu and peak service volumes
Stays within budget and on timeline
Supports future menu changes and growth
💡

Why Professional Kitchen Design Matters

A poorly designed kitchen costs money every single day. Inefficient layouts waste staff time, compromise food quality, and impact customer satisfaction. Our professional design service typically pays for itself within the first year through improved labor efficiency, faster service times, and reduced waste.

Our Kitchen Design Process

A proven five-step approach that takes you from concept to a fully operational kitchen.

1

Initial Consultation

We meet to understand your concept, menu, service style, budget, and vision—then analyze your space and workflow requirements.

2

Design Phase

We create detailed floor plans showing equipment placement, workflow patterns, utilities, and zoning, refined around your feedback.

3

Equipment Selection

We recommend equipment matched to your operational needs, budget, and space, sourced from trusted suppliers.

4

Installation & Commissioning

Our team manages the entire fitout—coordinating utilities, installation, and testing so everything works perfectly.

5

Staff Training

We train your team on equipment use, maintenance, and workflow optimization to maximize your investment.

Google Reviews 5-Star Rating

Trusted by Hospitality Businesses Across Australia

★★★★★
5-Star Rated on Google
★★★★★

"Petra Projects transformed our cafe kitchen. The design is incredibly efficient—our service times dropped by 40% and staff satisfaction is through the roof. Professional, knowledgeable, and responsive to our needs. Highly recommend!"

Sarah Mitchell
Owner, Copper & Cocoa Cafe, Sydney
★★★★★

"We were skeptical about the cost, but the kitchen redesign paid for itself in 6 months. The layout they designed eliminated bottlenecks we didn't even know we had. The team was professional, on-time, and on-budget. Exceptional work."

Marco Rossi
Chef/Partner, Darna Kitchen, Melbourne
★★★★★

"Opening a bakery is stressful enough without worrying about kitchen design. Petra Projects handled everything—from layout to equipment selection to installation. They understood our workflow and designed a space that just works. Outstanding team."

Lisa Chen
Owner, Good Filo Bakery, Brisbane

Commercial Kitchen Design FAQ

Answers to common questions about our kitchen design and fitout services

How much does kitchen design cost?

Kitchen design costs vary based on size, complexity, and equipment. We offer free consultations to assess your needs and provide an accurate quote. Typical small to medium kitchen fitouts range from $15,000 to $80,000+ depending on scope.

How long does a kitchen fitout take?

Timeline depends on project complexity and size. Small fitouts typically take 4-8 weeks, while larger renovations may take 8-16 weeks. We provide detailed schedules upfront and manage projects to keep you on track.

Do you help with equipment selection?

Yes! We recommend equipment based on your menu, service style, and budget. We source from trusted suppliers and negotiate pricing on your behalf. You maintain complete control over all purchasing decisions.

Can you work with existing spaces?

Absolutely. We specialize in designing kitchens for existing spaces—whether it's an existing restaurant, retail location, or new build. We assess space constraints and maximize efficiency within your actual layout.

What areas do you service?

We operate across Australia including Sydney, Melbourne, Brisbane, Newcastle, Darwin, and Perth. We manage projects locally and can travel for site visits and consultations as needed.

How do I get started?

Contact us for a free consultation. We'll discuss your vision, evaluate your space, and outline how we can help. No obligation—we're here to answer questions and provide guidance whether or not you move forward.

Ready to Design Your Perfect Kitchen?

Get expert guidance from our kitchen design specialists. We offer free consultations to discuss your vision, assess your space, and show you how professional design can transform your business.

Restaurant & Hospitality Fitouts We Provide - Petra Projects
What We Build

Restaurant & Hospitality Fitouts We Provide

From bustling cafes to fine dining restaurants, Petra Projects designs and builds hospitality spaces of every kind across Sydney, Melbourne & Brisbane. Whatever your concept, we deliver a fitout that looks the part and works behind the scenes.

Restaurant Fitouts

Full design-and-build for dine-in restaurants—front of house, service line, and back-of-house kitchen designed to flow.

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Cafe Fitouts

Barista-first coffee shops built for speed and style, from specialty espresso bars to all-day brunch cafes.

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Bar & Pub Fitouts

Feature bars, cellars, and venues designed for atmosphere, high-volume service, and unforgettable nights out.

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Bakery & Patisserie

Production and retail bakery fitouts with the ovens, cool rooms, and display cabinets your craft demands.

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Japanese Restaurant

Japanese restaurant fitouts engineered for throughput, brand consistency, and rapid rollout.

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Takeaway Shops

Compact, efficient takeaway and food-to-go outlets that maximise output from a small footprint.

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Commercial Kitchens

Compliant, high-performance commercial kitchen design and fitout for any hospitality venue.

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Pizza Shops

Efficient Pizza Shop fitouts where refined interiors and precision kitchens meet, built to process large volume of pizza.

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Not sure which fitout suits your concept? We'll help you find the right fit.

Book a Free Consultation

Address: Unit 4/62 Hume Hwy, Lansvale NSW 2166, Australia – 1300 007 387

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